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Physicochemical Properties of Oil of Polygala multiflora Poir. Grown in Burkina Faso

Bougoussaré Noumpao, Rachelle Hortense, M. Somda, Hémayoro Sama, Yérobessor Dabiré, Iliassou Mogmenga, Mahamadi Nikiema, Assiètta Ouattara, Donatien Kaboré, M. Dicko

Importé

Analysis of Local Production Practices and Evaluation of Tiger Nut Milk “horchata” Consumption in Four Regions of Burkina Faso

Abdouramane Sawadogo, Yérobessor Dabiré, Iliassou Mogmenga, Agbémébia Y. Akakpo, Balamoussa Santara, Mahamadi Nikiema, M. Somda, M. Dicko

Importé

Assessment of biological properties and biostabilization capacity of essential oils of Cymbopogon citratus and Mentha piperita on liquid Gapal

Pegdewende Kere, Iliassou Mogmenga, Yérobessor Dabiré, Mahamadi Nikiema, Aniela Z. Bouda, A. Ouattara, Henriette B. Mihin, M. Somda, M. Dicko

Importé

Evaluation of yogurt made by SMEs/SMIs in Ouagadougou in contribution to achieving food and nutritional security of urban populations

Bénédicta Akotionga, C. Ouattara, Cheik Omar Tidiane Compaoré, Mahamadi Nikiema, Amidou S. Ouili, Iliassou Mogmenga, Pauline Wendlassida Ouedraogo, Ynoussa Maiga

Importé

Pilot Production of Biogas from Vegetable Waste for Energy Self-Sufficiency in Households in Ouagadougou Peri-Urban Area, Burkina Faso

J. Makaya, Iliassou Mogmenga, Mahamadi Nikiema, Désiré Traoré