Community-based breeding programs for local cattle in Burkina Faso: Design and eight years of implementation

Soudré, A., Ouédraogo, D., Akounda, B., Zongo, P., Yougbaré, B., Ouédraogo-Koné, S., Traoré, A., Gebre, K., Mwai, A., Burger, P., Mészáros, G., Wurzinger, M., Sölkner, J.

In vivo study and in silico analysis of the hepatoprotective effects of an aqueous extract of Cucurbita pepo L. (Cucurbitaceae) leaves against acetaminophen-induced liver damage and oxidative stress in Wistar rats

Koussoubé Ignace, DA Filkpièrè Léonard, Koussoubé Abdelaziz, Ouédraogo Seydou, Tindano Basile, Soudré Albert, Bayala Balé, Belemtougri Gourounga Raymond, Dzeufiet Paul Djomini Desiré, Bilanda Claude Danielle, Dimo Théophile

Adulterated Alcohol in Burkina Faso: Toxicological Assessment of Commercialized Beverages and Socio-Demographic Determinants of Consumption in Urban and Rural Settings

Patrick P.A. Vokouma, Basile Tindano, Arouna Zoungrana, Ollo Youl, Sandaogo Sawadogo , Maminata Traore Coulibaly, Halidou Tinto, Albert Soudre and Balé Bayala

Comparative analysis between market-oriented and subsistence pig farmers’ breeding objectives, practices, traits preferences and selection criteria in Burkina Faso

Badjibassa Akounda, Dominique Ouédraogo, Bendi Tandamba, Salifou Koné-Ouédraogo, Albert Soudré and Johann Sölkner

Flock Dynamics of the West African Dwarf Goat in Western Burkina Faso: Implications for Community-based Breeding Program

Pierre Zongo, Dominique Ouedraogo, Bernadette Yougbaré, Souleymane Ouermi, Albert Soudré and Salifou Ouédraogo-Koné