Publications (35)

α-Amylase inhibitory effects of hydroethanolic extract from seven plants commonly used for Type-II diabetes treatment in Burkina Faso

Boureima KABORE, Mamounata DIAO, Samson GUENNE, Hemayoro SAMA, Kabakdé KABORE, Abdoudramane SANOU, Crépin Ibingou DIBALA, Jocelyn Constant YAPI, Kiessoun KONATE and Mamoudou Hama DICKO

α-Amylase inhibitory effects of hydroethanolic extract from seven plants commonly used for Type-II diabetes treatment in Burkina Faso

Boureima KABORE , Mamounata DIAO , Samson GUENNE , Hemayoro SAMA , Kabakdé KABORE , Abdoudramane SANOU , Crépin Ibingou DIBALA , Jocelyn Constant YAPI , Kiessoun KONATE and Mamoudou Hama DICKO

Stability of commercial packaged fried foods in Ouagadougou during storage

Tienbnoma Sandrine Ouedraogo, Frederic Anderson Konkobo, Poussian Raymond Barry, Mamounata Diao, Samson Guenne, Roger Dakuyo, David Bazié, Cr´epin Ibingou Dibala, Kiessoun Konat´,Mamoudou Hama Dicko

NUTRITIONAL BENEFITS OF CHLOROPHYLL AND MINERAL ELEMENTS IN WHEATGRASS

Malina VISTERNICU, Viorica RARINCA, Ionel MIRON, Fatima Zahra KAMAL, Samson GUENNE, Alin CIOBICA